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EuroTier webinars: Re-watch them now!

25-11-2016 | |
EuroTier webinars: Re-watch them now! Photo: Vincent ter Beek, RBI
EuroTier webinars: Re-watch them now! Photo: Vincent ter Beek, RBI

The international brands All About Feed, Pig Progress, World Poultry and Dairy Global hosted a series of webinars/seminars at EuroTier in Hanover, Germany.

In case you were unable to attend, these webinars are now freely available to watch via the playback links below. Signing up is easy and free.

Gut health in young broilers

The first webinar on gut health in young broilers mainly focused on the veterinary, feed and management aspects of nurturing the birds from the time they hatch until they are well settled in the broiler house.


Click here to watch the webinar on ‘Gut health in young broilers’

Maintaining gut health in poultry

The second webinar on maintaining gut health during the whole life cycle of the bird looked into dietary measures and the development of a better immune system which renders the bird less susceptible to pathogenic bacteria and viruses.


Click here to watch the webinar on ‘Maintaining gut health in poultry’

Intestinal problems for piglets

In this webinar, the speakers looked at which major bugs cause trouble for piglets and hence affect gut health. It was for example explained how the gut is functioning and how the feed composition can be better adapted to farm conditions, e.g. by fibre strategies, nutrient bearing components and certain bioactive substances.


Click here to watch the entire webinar ‘Intestinal problems for piglets’

Healthy guts, healthy piglets

The second webinar dedicated to gut health in piglets involved another set of great speakers, each having a different approach of how to tackle intestinal health via nutritional solutions. The use of protein concentrates, acidifiers and copper and phytase were discussed.


Click here to watch the webinar ‘Healthy guts, Healthy piglets’

Antibiotic reduction in swine in Europe

Phileo hosted a webinar, powered by Pig Progress, that delved into nutritional solutions to further reduce antibiotic use in pig production in Europe. Two great speakers discussed the challenges and opportunities involved.


Click here to watch the Phileo webinar on ‘Antibiotic reduction in swine in Europe’

Healthy and sustainable dairy production

In this dairy dedicated webinar, we looked at how nutrition can be a tool to make the dairy farm more sustainable. Also the importance of rumen microbiota and how to influence this was further explained.


Click here to watch the webinar ‘Milking cows in a healthy and sustainable way’

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Koeleman
Emmy Koeleman Freelance editor





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