The Feed Additives Business Unit of Degussa, Duesseldorf, has now
published a Special Edition of its customer magazine AMINONews for the compound
This edition is dedicated to the topic "Check your
specs in broiler diets – Trends and latest issues in broiler diet
The fundamental question, "What specification do you define
in your feed?" naturally depends on what you need to achieve in your business
and influenced by numerous factors like your market, genetic potential
environment, feed intake or feed form.
This review addresses this various
influences and their impact in your feed formulation. Related
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