Nutrition

News 528 views last update:6 Aug 2012

Bayer to launch new high-oleic canola

Cargill and Bayer CropScience are working together on a new line of InVigor canola hybrids with a specialty oil trait. They will have a number of varieties up for recommendation at registration meetings in February 2007 and test plots will run across western Canada next summer.

Commercial seed for the first of these high-oleic low-linolenic hybrids should be available in 2008. "We were watching the emerging market segment for special oils and wanted to be part of it," says Garth Hodges, general manager of canola for Bayer CropScience, in Calgary. "We had the technology, but we needed the traits and the knowledge of markets." Cargill had what Bayer needed.

"The result will be InVigor-like performance with the Liberty Link technology, supported exclusively by Cargill and the Cargill team," Hodges says.

Cargill also has a lot to gain from the deal. Cargill has interests all through the food chain, supplying vegetable oils to various major food processors and restaurant chains. Given the popularity of InVigor hybrids in western Canada, the agreement with Bayer helps Cargill Specialty Canola Oils to assure a good supply of oil.

Specialty oil varieties accounted for about 10% of canola acres in 2006. Alan Willits, president of Cargill Specialty Canola Oils, will not speculate on acres for 2007 except to say that underlying demand is increasing. "Future growth of specialty canola oil markets will depend on what customers need. This is not an end-use push on Cargill's part. Our job is to understand our customers and segment our supplies appropriately," he says.

The deal with Bayer does not end Cargill's own canola breeding program. The company will continue to develop its Victory hybrids, which target the large Roundup Ready segment of the business.

 

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