Hydrolysed byproducts in shrimp feed

01-06-2006 | Feed additives | Article

Trials with hydrolysed poultry protein concentrate (HPPC) in shrimp feed not only showed an increase in performance but also better water durability of the feed pellets. Furthermore, the protein concentrate adds important chemo-attractants to the feed. Joachim Hertrampf has some interesting trial results on this subject.

Join 26,000+ subscribers

Subscribe to our newsletter to stay updated about all the need-to-know content in the feed sector, three times a week.

"*" indicates required fields

More about

poultry

Quercetin flavonoid is available in some vegetables and fruits and has been shown to have antioxidant, anti-inflammatory and immune-modulating effects in broiler chickens.

22-04 | Article

5 benefits of quercetin flavonoid in broiler diets

The poultry industry generates large amounts of byproducts during the processing of meat, mostly in the form of feathers, viscera, bones, heads, legs, skin and dead-on-arrival birds.

15-04 | Article

Converting poultry by-products into valuable feed ingredients

Amino acids play a crucial role in optimising poultry diets.

29-03 | Article

7 key amino acids in poultry diets

New research shows that 4% or 6% dietary supplementation of stevia residue improves the productivity and gut health of laying hens. Photo: Canva

25-03 | Article

Stevia as a feed additive improves productivity and gut health of laying hens