In this regular contribution to Feed Tech, Dr Joachim Hertrampf comments on issues that affect shrimp farming and feeding. Dr Hertrampf regularly writes 'hands-on' articles as a consultant for the monthly newsletter Shrimp Matters, of The Waterbase i...

01 sep 2006

Commercial production of cod has been in the pipeline for some 10-15 years. In response to depletion of wild stocks of this popular marine fish. Development was so protracted due to cod's complex nutritional requirements. Grethe Rosenlund explains ho...

01 oct 2004

Little detail is known about ostrich nutrition, although their production is increasingly common. Studies in South Africa are being done to fill in the gaps of our knowledge. Their remarkable ability to adapt to high fibre diets is explored.

01 aug 2003

In extensive shrimp culture the use of so-called low cost feed is very common. However, this type of feed is not very eco-friendly. Why? The following article tries to answer this question.

01 aug 2003