Pets

Theme Pet food processing

Controlling starch cook and bulk density of petfood

Improved texture of feed or food can typically be achieved by increasing the starch cooking. Increased starch cook does not only provide significant improvements to the nutrient values of the product, it also improves the product's physical quality and visual appearance.

This article can also be found at Feed Tech, volume 9, no. 1

Keywords:
pet food, starch, cooking, SME, extruding, bulk density
 

FT_9.1_3.pdf


CREATING A WORLD MAP OF ANIMAL FEED
 FEED PRODUCTION STATISTICS FOR AROUND THE WORLD:
 
- PER SPECIES (incl. Pet Food)
- PER COUNTRY

RBI