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Aspects of fermenting liquid pig feeds

The search for a reliable, cost-efficient and easy-to-handle substitute for an antibiotic growth promoter is still going on. Considered as a first choice alternative are organic acids and their salts, but pre-fermenting of liquid feeds might lead to the same results.

This article can also be found at Feed Tech, volume 7, no. 9-10

To view the entire article, click on the pdf below.
 

Aspects of fermenting liquid pig feeds.pdf


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