aquaculture

Bivalve shellfish, including oysters, are high in protein, omega-3 fatty acids and key minerals, but they provide the most sustainable source of animal protein in the world. Photo: Ben Stern

15-11-2021 | News

Novel bivalve feed to address human nutrient deficiencies

This growing consumption of seafood by humans is directly proportionate to the growing demand for plant-based fish feed. Photo: Dreamstime

21-02-2020 | News

Aquafeed additives market to reach valuation Of US$ 2.2 Bn by 2029

Photo: Pixabay

31-07-2019 | News

BP invests in technology to produce feed from methane

Photo: Ynsect

12-07-2019 | News

Fast growth for insects for feed market

Photo: Shutterstock

08-07-2019 | News

Machine learning to improve fish farming

The salmon can weigh up to 5.5kgs at harvest. Photo: Chris McCullough

05-07-2019 | News

Scottish salmon: Feed costs are 50% of total costs

Philip James from New Zealand coordinates AquaVitae, an ¬ 8 million EU funded low-trophic aquaculture project. Here holding an example of macroalgae in Tromsø, Norway. Macroalgae is one of the five value chains to be addressed in the project. Photo: Nofima

03-06-2019 | News

Focus on low trophic aquaculture in new EU project

Photo: Shutterstock

27-05-2019 | Expert opinion

Going sustainable requires Swedish meat balls

FEED-X programme invites innovative ideas. Photo: Dreamstime

26-04-2019 | News

FEED-X programme invites innovative ideas