Tajikistan exempts feed imports from VAT and custom duties The government of Tajikistan has temporary abandoned import duties on feed and exempted all feed on the domestic...
Effect of rapeseed meal in sows’ diet on offspring Researchers of the university of Life Sciences in Lubin, Poland, studied the effect of inclusion of rapeseed...
Russia adopts a new grain industry development strategy By 2035, Russia will be harvesting on average 140 million tonnes of grain per year, 24% up as compared to the...
Weakened yield outlook for EU summer crops The yield forecast for grain maize in Europe has fallen by almost 2%, but this is still above the 5-year average...
Brazil harvests 241 million tonnes of grains The 11th survey released last week by Brazil’s National Supply Company, Conab, forecasts growth of 6% in the...
4 ways to improve crude protein in silage Environmental regulations, lower fertiliser use and selection of unsuitable varieties can reduce the crude...
Silage effluent: Problems and solutions Silage effluent is one of the products of silage making that leaks out of the silo shortly after the start of...
New plant gene may increase crop yield A newly discovered plant gene could be modified to increase crop yields.
Raw soybeans for sheep to reduce feed costs Adding raw soybeans in the diet of sheep increases milk yield. This is according to Brazilian research.
South Australia: And then there was rain Heavy rain has fallen over parts of South Australia, providing desperately-needed relief for some of the state’s...
Friday Feed Update: What did you miss? Don’t miss a thing in the dynamic global animal feed sector. All About Feed wraps up the latest updates, new...
Cargill calls for better cooperation to protect forests Cargill is investing $ 30 million to stop deforestation, according to a recent blog post from company chairman...
New facility of Ynsect will be true insect hub Insect producer Ynsect has been awarded a € 20 million grant from the European Commission and a € 3.7 billion...
FAO: Possible decline in world cereal stocks Global food prices rose for the 5th consecutive month in May, pushed up by rising prices of cheese and maize due...
Advancia Academy: Focus on raw material variability Animal nutrition company Adisseo will organise its second Advancia Academy 2019 on Variability: The...
China stops importing US soybeans China, the world’s largest soybean buyer, has put purchases of American supplies on hold after the trade war...
Mixing technology to handle ‘soup’ Since ancient times, we humans have used animals as a basic technology to convert cheap, plentiful botanical...
Earth as an apple I sometimes wonder how much we can take from the earth? Often, keynote speakers at international conferences...
A sustainable farm: Family owned or high-tech? Some people are still feeling nostalgic when it comes to farming. Their ideal picture is small scale farms,...
The environmental invasion: How much time do we have? I apologise for banging on about the environment. And I’ll get to the point of how it’s related to All About...
4 ways NIR can support precision nutrition With feed costs accounting for up to 80% of the total variable costs of animal production, precision nutrition...
Driven by safety levels Acceptable exposure limit levels, maximum ppm levels, maximum residue limits, somatic cell counts, action...
Blog: The hidden danger of what you don’t know Integrated data delivers real-time picture of customer profitability: The makeup of your sales can have a huge...
A matter of definition One of the main reasons the US is putting so much (tax)money into biofuels is their desire to become less...
The value of peels in poultry diets With external factors forcing an increased demand for poultry meat, alternative/low-cost feed ingredients are...
Collaborating for a better feed future To further future-proof their production processes, and to deliver on the industry’s increasing demands for...
The nutritional needs of slow-growing birds Improvements in genetics, management and nutrition dramatically improved the speed at which today’s farmers can...
The right mycotoxin testing method for you Regular mycotoxin screening is the cornerstone of protecting your animals and your profits. Here’s how to find...
Focus on the precise values of soybean meals Soybean meal (SBM) remains the most frequently used oilseed meal in monogastric feeds. Expected to provide high...
Interview: IKEA’s dedication to sustainability The food business of IKEA is growing at a rapid pace and is offering packaged food or meals to over 680 million...
South African grain farmer does it all Even with pending uncertainties lying ahead for South African farmers, the majority of them are still ploughing...
SDPP is a safe feed ingredient – here is why African Swine Fever (ASF) not only affected pigs – it has also led to a series of bans of feed ingredients....
Finding the right charcoal source for a healthy animal gut Charcoals have been known and appreciated for many years for their purifying effects and to improve the safety...
Processing of selected oilseed by-products Agro-industrial by-products, especially residual oilseed cakes and meals from oil extraction, are available in...
MRC boosts cow nutrition research With almost 300 trials per year and over 1,600 different animal diets tested, the MiXscience Research Center...
Feed management to increase profits We all know that proper management of feed leads to reduced feed costs and improved production efficiency and...
Bitter tastants in feed ingredients Potatoes, lupins, peanuts – but also corn, wheat or soy – they all have one thing in common: they contain...
The future of feed might be microbial protein A Danish company is using methane as raw material for single cell proteins. The result: a sustainable protein...
Nutritional value of fish silage in pigs By-catch fish and fish waste like heads and offal are usually disposed of, resulting in pollution to the...
Overcoming milk fat depression in grazing sheep Dairy sheep farmers often struggle with getting the fat and protein percentages in balance. This is especially...
Video: Feed important to achieve 40 piglets/sow/year During Eurotier in Hannover in November, Danish pig producer, Claes Erlang spoke at a seminar of Danish animal...
From steel to dryers and coolers Dutch company Geelen Counterflow produces dryers and coolers for the feed and food industry. Every year, over...
Updated photo report: World Nutrition Forum The sixth edition of the World Nutrition Forum was held in Munich, Germany from 15-18 October, 2014. The theme...
Jersey cows do well on unlimited feeding regime A new company starting in Lelystad, the Netherlands tests the difference between Jersey and Holstein cows, by...
Mato Grosso: soy state of the world Mato Grosso state is today Brazil's leading soybean producer. Annually, around 25 million tonnes of soy is...
PHOTO REPORT: Centralised silage making in the Netherlands During the harvesting season, dairy farmers in the Netherlands can bring their grass and maize to a centralised...
PHOTO REPORT: Feed Design Lab The Feed Design Lab (FDL) is an independent innovation centre in Wanssum, the Netherlands. It focuses on the...
Photo report: NutriFair 2013, Denmark The second edition of NutriFair, in Fredericia, Denmark is larger than the 2012 edition, but has the same...