ICC was founded in 1992 and was born rooted in yeast additives. Over the years, we have become a company dedicated to innovative solutions aiming at performance, health and food safety. ICC is a Brazilian company that combines research and biotechnology.
For over 25 years, ICC conducts ongoing experiments to prove the benefits of yeast additives to several animal species. With rigorous quality control, we follow up all manufacturing stages, ensuring the excellence of our products. The recognition of our technology and quality is translated into exports to around 180 customers among more than 50 countries.