News last update:6 Aug 2012

GNBS revises poultry feed standard

The Guyana National Bureau of Standards (GNBS) recently revised the national standard for poultry feed in order to address quality concerns associated with it and to harmonise the standards for its use within the Caricom Regional Organisation for Standards and Quality (CROSQ).

The GNBS said the standard "GYS 58: 2006, Specification for poultry feed and feed ingredients" was revised by the livestock sub-committee and the Technical Committee Agriculture. The specification for nutrient requirements in the rations fed to poultry is established in this standard along with the general requirements for feed ingredients; nutrients and supplements; packaging and labelling requirements for feeds; methods of sampling and analysis and preparation of samples, the GNBS said. It also provides guidance on "good manufacturing practices" for the production of poultry feed and applies to the production and use of materials designed for poultry feed and feed ingredients at all levels whether produced industrially or on a farm.

Hygiene requirements
The GNBS also said hygiene requirements and principles, special conditions applicable to emergency situations which may influence the production process, inspection and control procedures, health hazards associated with animal feed, feed additives and veterinary drugs used in medicated feed, safety conditions for storing feed and feed ingredients and control measures to minimise the risks associated with undesirable substances in feed and feed ingredients were included in the standard.

Storage and transportation
The standard also advised that feed should not be stored or transported near substances such as chemical fertilizers and pesticides. It also addressed procedures pertaining to sanitation and pest control measures, equipment performance and maintenance, manufacturing controls to avoid contamination and record keeping with regard to recalls. It also gives guidance on cultivation, manufacture, management and use of feed on the farm to help ensure the safety of food for human consumption and steps to keep contaminants such as fungi, bacteria and other microbial pathogens, broken needles and machinery and other harmful matter away from feed and feed ingredients.

The standard also advises farmers and other stakeholders on selecting suitable sites, choice fertilizers, pesticides and other agricultural chemicals, mixing techniques, record keeping and monitoring water and good animal feeding practices. The GNBS said the standard will be made mandatory and it is conducting feed tests to ensure that the feeds comply with nutrient requirements as has been set out.

Related website:
The Guyana National Bureau of Standards

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