Nutrition
Background
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last update:8 Nov 2006
Triticale gets the best of both worlds
Triticale is a hardy winter cereal crop
that was created in a laboratory by crossing wheat and rye. After 30 years of
effort, plant breeders, particularly those at the French National Institute for
Agronomic Research (INRA), have succeeded in making this species very
attractive to farmers.
This article can also be found at Feed Tech, volume 8, no. 4
Editor AllAboutFeed
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