Hubbard Feeds are producing a series of podcasts called The Hub. Pork producers can hear an industry expert talk through issues of the industry.
Each episode in the monthly podcast series will feature a different expert in
swine nutrition, drawn from Hubbard Feed’s technical staff and industry
Dr. Dennis Liptrap, a Hubbard
Feeds technical consultant with several decades of swine nutrition and technical
experience, presents the first podcast, “Reducing Feed Costs with Wheat.” Dr.
Liptrap focuses on concerns, trial results and recommendations for those
producers who are thinking of totally or partially substituting wheat for corn
in the swine diet.
“With the automatic subscription, the producer can
listen to the experts at their convenience, replay the information as they need
to, plus have the opportunity to ask for specific topics,” Lori Stevermer, Swine
Product Manager at Hubbard Feeds adds.
The Hub podcasts are the newest
addition to the tips and tools Hubbard Feeds has developed to deliver more
critical information to livestock producers, including nutrition management
guides, information sheets and calculators.
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