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by-products
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15-04
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Converting poultry by-products into valuable feed ingredients
05-02
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Use of by-products increases land and water resource savings
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22-09-2023
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Combining poultry by-product with BSF to replace fishmeal
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Using Brewer’s spent grains and agricultural residues in pig feed
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08-09-2023
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Prevalence of mycotoxins in food by-products
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29-08-2023
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Nutritional value of poultry by-products in Beagle dog food
17-04-2023
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Alternative by-products to replace soybean in pig nutrition
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14-04-2023
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By-products: Benefits and limitations in poultry nutrition
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02-12-2022
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Feeding poultry and enhancing global sustainability
25-11-2022
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Plant-based and animal-derived proteins in swine diets
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