SPACE 2018 attracts 108,347 visitors The SPACE livestock exhibition, which took place from 11 to 14 September at Parc-Expo Rennes exhibition centre...
Friday Feed Update: All the latest news wrapped up It is Friday again and time for All About Feed’s wrap up of the latest developments and business updates from...
Yeast and probiotics: A good combo for chickens Yeast and probiotics are often used in poultry diets. But is a combination of the 2 recommended or is the...
Bee’s microbiome changes with age There are changes in how the gut microbiome changes between types of honey bees.
Finding the right probiotic strains for young calves Can certain probiotic strains colonise and persist in 1-month old calves? Research from Uruguay showed that it can.
Probiotics reduce antibiotic need in bees Probiotics can decrease the mortality rate due to infection in bees by up to 40%. This is according to new...
5 frequently asked questions about probiotics for poultry Probiotics are defined as live microorganisms which can confer a health benefit for the host animal when...
6 things to look for in a starter-grower feed Strong chicks means healthy hens. This is why early nutrition is key, this is accoring to Patrick Biggs, PhD, a...
Probiotics against pathogens in poultry Researchers at the Ontario Veterinary College, University of Guelph, are studying probiotics as an alternative...
Business update: What's new in the feed industry? This week, All About Feed wraps up the latest product and business updates again from the global animal feed...
Bees are stronger with probiotics Probiotics are not only beneficial for humans and livestock, also bees can profit. This has been shown in a new...
Feed updates from around the world For this week we wrap up the new product launches and business news again.
Evonik develops new probiotic for poultry Evonik will launch its first own developed probiotic (DFM, direct fed microbial) at the International Production...
Evonik wants to market probiotics in Asia Pacific Evonik Industries and the Danish company Chr. Hansen plan to end their cooperation in the Asia Pacific region...
Protect gut health to reduce pathogen effects The new challenge to poultry producers is to improve production despite rising feed costs, as well as address...
Probiotic prizes to France and the UK The European Probiotic Association (EPA) is pleased to announce the recipients of the Jules Tournut Probiotics...
Bright future for bacteria In this blog I want to touch on the area of probiotics a little bit more. The concept of probiotics and the use...
Bacillus: From soil to piglet feed Probiotics can have a positive effect on the intestinal epithelial barrier and immune function. Chinese research...
Lactic acid bacteria promoted FCR piglets Probiotic bacteria produce organic acids such as lactic acid. This has many beneficial properties for farm...
Feed additive combo for better digestibility Research has shown that a combination of a protease and multi-strain Bacillus probiotic improves energy and...
Less NE via smart nutrient combinations The synergistic benefits of enzymes and probiotics have shown great promise in helping producers realise...
Probiotics: How to make them survive pelleting? Probiotics are increasingly used in animal feed formulations. But the product can only be beneficial for the...
Feather pecking issues: Probiotics can help Beak trimming is commonly used to reduce the incidence of feather pecking but this practice will be banned in...
Eubiotics: A way of managing gut health In the majority of the world today, there is a growing interest in the use of products that can effectively...
Evonik delves deeper into probiotics The way to a healthy chicken is through its intestines. That’s where over 100 billion bacteria live - more than...
Probiotic helps calves cope better with Salmonella A probiotic can help calves to be better protected against an acute phase of Salmonella infection, a research...
Feed enzyme growth for Novozymes Sales for the Agriculture and Feed enzyme business of Novozymes grew organically with 1% in the first half of...
FAO: Efficacy of probiotics highly variable The Food and Agricultural Organisation (FAO) has published an extensive report on the production, impact and...
Effect of feed on microbiota balance in piglets A balanced gut microbiota helps the weaned piglet to stay healthier and maintain growth. In this study, the...
Botanicals: from sensory to zootechnical additives As more countries around the world ban the use of in-feed antibiotics, more natural additives take their place....
Six way approach to improving feed An EU-wide ban on the use of antibiotics as growth promoters in animal feed came into effect on January 1, 2006....
A pig’s microbiota – a result of many factors Piglets can be reared under a variety of conditions ranging from outdoor, organic farms to high intensity,...
The key to fully unlocking feed potential Research conducted to date illustrates the enhanced benefits resulting from the complementary modes-of-action...
Video: The story behind probiotics Since their introduction into the animal feed segment, probiotics have evolved as a promising feed additive. All...
Chr Hansen: Why use probiotics in animal production? FAO and WHO define probiotics as “live organisms which when administered in adequate amounts confer a health...