In this column, swine nutritionist Dr Ioannis
Mavromichalis reviews recent research on pig nutrition and feed technology of
practical importance to the global feed industry: Whey sulfate and diarrhoea
–Pellets and salmonella – Book review – Fibre for heavy pigs.
This article can also be found at Feed Tech, volume 8, no. 5
To comment, login here
Or register to be able to comment.