Background last update:24 Oct 2006

The 'friendly' organic acid alternative

The anti-microbial activity of organic acids is thought to be the main reason for the positive responses in nursery and finisher pigs. The increasing interest in the use of organic acids made companies search for acids that are easier to handle than conventional organic acids while still maintaining the biological effectiveness within the pig.

This article can also be found at Feed Mix, volume 13, no. 6


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