Background last update:30 Nov 2011

Acid-phytobiotic blends a sustainable alternative for feed safety, animal health and natural growth promotion in pig farming

Livestock require a constant supply of high-grade nutrients. Christian Lückstädt, Gwendolyn Jones and Walter Nies believe that combining of organic acids with their salts and phytobiotics have proved promising in economic antibiotic-free feeding, via improved feed safety, digestion and intake.

Feed Mix, Vol 13. Nr 4, 2005

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