Coming soon: Webinar Feed and Nutrition of the Future

10-03 | |
Coming soon: Webinar Feed and Nutrition of the Future

All About Feed is hosting a webinar in collaboration with Cargill and BASF. The webinar on Feed and Nutrition of the Future will take place at 15.00 CET on March 15.

The industry is facing increasing complexity and must master not only health, performance, and economic factors, but increasing focus on welfare & our environmental footprint. In the upcoming webinar 3 experts will share their understanding of the challenges customers face and some ways to address our world’s evolving reality through tools like Precision Animal Nutrition and phytase.

Topics that will be discussed during the webinar:

  • Sustainable ingredients, Digital farming, Science based decisions
  • Precision nutrition, including maximizing nutrient utilization and Microbiota management
  • Feed enzymes and the Phytase matrix

Click here for more information and free registration

Speakers

Cécile Lassalle
Formulation & Cost Pricing Director, Risk Management & Sourcing at Cargill Animal Nutrition
Topic: Uncovering the Power of Farmers and Nutrition: Doing More with Less

Dr Henk Enting
Senior Technology Lead at Cargill Animal Nutrition
Topic: Precision Animal Nutrition: Maximizing nutrient utilization

Dr Peter Ader
Senior Expert Animal Nutrition at BASF
The power of phytase – not just P-release

 

Click here for more information and free registration

Ploegmakers
Marieke Ploegmakers Editor: All About Feed
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