The American and European feed industries, represented by the American Feed Industry Association (AFIA) and the European Feed Manufacturers’ Federation (FEFAC), have renewed their longstanding partnership.
The partnership has been set up to increase mutual cooperation on sustainable feed production, feed safety management, communication, trade and pre-competitive research. The memorandum of understanding (MOU), signed during FEFAC’s 60th anniversary event on 6 June 2019, is expected to generate significant synergies for the respective member associations and feed companies, offering global joint project and partnership opportunities.
AFIA and FEFAC members recognise the value of providing joint leadership at a global level, in partnership with the International Feed Industry Federation (IFIF), to develop feed industry solutions, which help reduce the environmental impacts of feed and livestock production, while promoting the highest level of feed safety management and biosecurity. The associations agreed to explore further information sharing, linked to precompetitive research supporting joint projects, while maximising feed trade opportunities.
AFIA President and CEO Joel G. Newman and AFIA Board Chairman Tim Belstra made the following statement upon signing the MOU: “Our 15-year partnership with FEFAC has been a model for global collaboration and we are excited to expand our work together. We look forward to broadening our joint leadership so we may provide both our members and industries with solutions to address future challenges, including assisting them with the adoption of new technologies, developing and deploying best practices and continuing to sustainably provide consumers with sound dietary choices.”
FEFAC President Nick Major and Secretary General Alexander Döring: “We are excited about the prospect of developing a deeper, comprehensive partnership with our AFIA colleagues. Our enhanced cooperation will deliver further meaningful tools to our members and partners providing practical solutions to tackle societal issues linked to feed and livestock production, such as climate change, animal health and well-being. We are proud to represent the resource efficiency champions of the food chain and look forward to support our respective members’ efforts to move US and EU feed production to the next level.”
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