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Feed
Raw materials
Feed additives
Feed processing
The industry
Interviews – feed sector
Top tips
Market
Grain futures
Feed additive prices
Market trends
Feed statistics
Focus topics
New proteins
Mycotoxins
Soy
Circular Agriculture
Special editions
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Pig Progress
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Dairy Global
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Gateway to the global feed industry
Interview
23-10
| Interview
Dr Lina Castano-Duque: “Predictive tools are needed to prevent mycotoxin outbreaks”
23-10
| Interview
Dr Kai Kristoffer Lie: “More research needs to be done on how mycotoxins affect fish”
23-10
| Interview
Professor Sarah de Saeger: “We need to focus on finding solutions”
23-10
| Interview
Prof Gonzalo J. Diaz: “Chickens are less sensitive to aflatoxins”
23-10
| Interview
Professor Rudolf Krska: “Challenges need to be faced with cutting edge research”
Premium
15-09
| Interview
Brazilian feed industry faces new scenarios to keep growing
25-08
| Interview
What to expect from the first edition of VICTAM LatAm
15-08
| Interview
Livestock farming is wrongly criticised; the science must be remembered
31-07
| Interview
David Blakemore, CEO Trouw Nutrition: “Our challenges will help us all do better”
26-06
| Interview
‘Better piglets start with the sow’
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