The University of Queensland’s (UQ) School of Veterinary Science, Australia has stepped up its focus on animal nutrition through a stronger partnership with pet food maker Hill’s Pet Nutrition.
Hill’s Pet Nutrition has partnered for several years
with UQ’s School of Veterinary Science, including providing funding for a
part-time senior lecturer in clinical nutrition, Dr Scott Campbell, and a
full-time clinical nutrition support service veterinary technician, Natalie
Harvey, both UQ graduates. They will teach and consult on a range of specialist
nutritional issues primarily for cats and dogs through UQ’s Small Animal Clinic
and Veterinary Teaching Hospital, St Lucia.
Hill’s Pet Nutrition also
sponsors The Veterinary Leadership Experience for UQ Veterinary Science
students, which aims to help vet students develop key, non-technical life skills
such as social awareness, teamwork, communication and personal leadership.
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