Successful crop model in Brazil to feed the world What determines the success of large scale farms in central Brazil? US researchers delved deeper into their...
China and US battle on import duties: The effects A 25% duty on US soybeans is not yet a given, but the implications would be severe. This is according to a new...
Rabobank: Soy up and corn down in Brazil The outlook for soybeans looks bright for Brazil. At the same time, corn acreage is the lowest area since...
US: More soybeans, less corn planted Farmers across the United States intend to plant an estimated 89.0 million acres of soybeans in 2018, down 1%...
AI impact on the South African feed industry The importance of poultry feed as the biggest contributor to the total feed volumes produced by AFMA members, as...
EU Protein Plan to target protein deficit The European Protein Plan, aimed to increase the yield, quality and competitiveness of European grown protein...
Blockchain used to sell soybeans to China Louis Dreyfus Co., one of the world’s biggest foodstuffs traders, teamed up with Dutch and French banks to...
Iron and phytase: A good combo Recent research indicates that iron levels can be positively affected when applying the right amount of phytase.
More protein wanted in soybean meal Researchers at the University of Illinois claim it is possible to breed soybeans that produce more protein.
Stepping up market demand for responsible soy There is need to follow-up action by downstream chain partners to materialize the commitments to deforestation...
New issue All About Feed now online The September issue of All About Feed is now available to read in our digital magazine section. In this edition,...
Country of origin influences value of soybean meal Which ones have the best nutritional value? Soybeans from the US, Brazil or Argentina? Researchers evaluated...
Record-high soybean forecast for 2017 in US US farmers are expected to produce a record-high soybean crop this year, according to the Crop Production report...
Focus on local sourcing of feed ingredients Dutch feed producer Agrifirm believes that raw materials should be produced where this can be done most...
China’s increasing appetite for soy China depends on imports to secure its food supply, with soybeans being the most important crop. To decrease...
USDA releases latest soybean figures Total global production of soybeans for 2017/18 is a little lower than last year. US profits, by exporting more...
Canola meal in swine nutrition Canola meal can be used as a cost-effective protein substitute for other protein sources such as soy bean meal...
Acute shortage of soybean meal in Russia While struggling to produce enough soybeans to meet domestic demand, Russia’s heavy reliance on imports has led...
Field peas as a protein source for dairy cows What is the effect of a partial substitution of soybean meal and corn grain with field peas in dairy cow diets?...
Different soybean meal samples compared US animal nutrition scientists have carried out a comparative research to document variations in soybean meal...
New insights to fight soybean pest A new method, developed by US researchers, can help breeders develop new soybean varieties with greater and more...
Cargill to sell two oilseed plants to Bunge Cargill and Bunge Limited announced their intention to enter into an agreement under which Cargill will sell two...
Farm report: Feeding fly larvae to layers Dutch poultry farmers Léon and Wilco Jansen are running their second test with feeding live fly larvae to a...
2016: year of grain legumes The United Nations has named 2016 the year of pulses (grain legumes). These type of raw materials are both...
Alternatives for South American soya beans Fly larvae, duckweed or soya from European soil. Perhaps not the first things you think of as protein sources...
Piglets have a lower amino acid digestibility Piglets have a lower average standardised ileal digestibility (SID) than their older counterparts. In fact, SID...
European feed industry demands room to manoeuvre The European feed industry represents, with around 153 million tonnes per year, about 15% of the global animal...
Putting soy concentrate to the test in piglet feed In a quest to find suitable and cheaper alternatives for commonly used proteins, a Danish company has processed...
Brazil: Opportunities for feed investments Brazil is on its way to overtake the USA as the world's largest producer of soy and is currently the second...
The volatility of the raw materials market Forty years ago, commodity price movements were relatively minor. Today though, these prices are far more...
Safe and solid use of organic trace minerals Nutritionists often choose organic trace minerals as a way to assure sufficient trace mineral availability,...
Meat demand and future sources China’s need for animal protein is a fact which cannot be disregarded and insects could be a viable alternative...
Mato Grosso: soy state of the world Mato Grosso state is today Brazil's leading soybean producer. Annually, around 25 million tonnes of soy is...